Roundup Rodeo Bbq Menu

Roundup Rodeo Bbq menu gallery

At Roundup Rodeo BBQ, the menu is built around a fixed-price, all-in experience that immediately sets expectations for hearty, shareable barbecue-style dining. The pricing structure is clearly defined at $49 per adult, plus tax and gratuity, and $28 per child (Ages 3-9), plus tax and gratuity, which frames the meal as a set progression rather than an à la carte selection. It begins with the standout bread service, Prospector’s Homemade Cheddar Biscuits with Sweet Pepper Jelly, which already leans into rich, comforting flavors. The opening course continues with fresh and playful salads like Rootin’ Tootin Tomato Salad and Wheezy’s Watermelon Salad, offering a lighter contrast before the heavier dishes arrive.

The main centerpiece, Round Up Some Chow!, allows guests to enjoy a platter of house-smoked items or opt for Trixie's Plant-based Trio, making it surprisingly flexible for different dietary preferences. The supporting sides are where the menu leans into indulgence, featuring Potato Barrels, The Claw! Veggie Slaw, Slinky Doooooooooog's Mac & Cheese, Buckin’ Baked Beans, and Cowpoke Corn on the Cob, each reinforcing the Southern-inspired BBQ theme with playful naming and comfort-food appeal.

Dessert rounds out the experience with a choice per guest from items such as Bo's Seasonal Cheesecake, Billy’s Chocolate Silk Pie, Goat’s Banana Cream Pie, Gruff's Strawberry Shortcake, and Cupcake à la Forky, keeping the tone fun while still rooted in classic American sweets. Beverage options range from soft drinks and iced tea to themed cocktails like Grown-up’s Peanut Butter & Jelly, Snake Eye Margarita, and Whinnyin’ Whiskey Lemonade, alongside beer and wine selections. Overall, the menu feels structured yet generous, balancing smoky barbecue staples with whimsical presentation and a clear all-inclusive dining format.